Indian home cooking is incomplete without dal, and among the many varieties, garlic dal tadka, also known as lahsooni dal tadka, is one of the most loved dishes. Known for its rich aroma and bold garlic flavor, this dal is simple to prepare yet deeply satisfying. Served with steamed rice or warm roti, it is a staple comfort food enjoyed across Indian households. https://writexo.com/share/60f6e9b797d3