Duplicate Backlink Started in 1974 through the late Ali Kashani-Rafye, this spouse and children-operate store marries the floral notes of Persian sweets with ice cream’s silky richness. Scoops of jasmine, date, and saffron with pistachio can be found a la carte or sandwiched in between two airy wafers. You have https://total-bookmark.com/story17965299/5-simple-statements-about-traditional-persian-dishes-in-los-angeles-explained